Developed by Jill Fraser Crowley and Edward Crowley, Virgil’s Root Beer is a microbrewed gourmet root beer. The company was sold in 1999 and Virgil’s is now made in Los Angeles, California by Reed’s, Inc. It is sold in pint bottles and small kegs.
Virgil’s Root Beer won the “Outstanding Beverage” Award at the International Fancy Food and Confection Show in 1994, 1996 and 1997. It is sold mainly in health food stores and other specialty food stores such as Whole Foods Market, Cost Plus World Market and Trader Joe’s. It can also be found in health food sections in stores such as Kroger, and Fred Meyer.